Thursday, February 17, 2011

My Secret to Offensive, Yet Tasteful, Blog Posts.

Today, I'm doing a little bit of pre-Spring cleaning.

For the past blogteen months, I've posted every two or three days. You may be surprised to hear, however, that the words don't seep directly from my primal brain stem to the digital world; I actually keep a journal.

I carry it around pretty much any time I'm wearing clothes. In the event that a topic bobs its noggin to the surface, I can jot it down before it's lost to the ether of my consciousness, before something shiny derails my runaway train of thought.

Sometimes, the topic is obvious. When Sarah Palin claims to be a foreign policy expert because two black people live in Wasilla, I'll latch onto something like that. But frequently, I need to peruse my backlog of scribblings in order to come up with a decent post.

When combing through my archives, I'll often discover those "What the hell were you thinking?" ideas, infractions which found life on the printed page, but the referee showed up later to throw the flag. So, before I permanently stomp these stories into the cold, damp ground, here are the titles of posts I never have, and never will, write:

"People at Work Who I'd Like to See Naked."

"My Favorite Surprise Movie Endings."

"An Open Apology to Everyone I've Accidentally Sweat On."

"My New Look for the New Year: Ponytails and Skinny Jeans."

"I'm a Doctor, Not a Barber: Why My Vasectomy Bill Included the Cost of a Disposable Razor."

"Shhhh! Guess What My Company Has Planned for Next Fall?"

"My Favorite Daughter."

"Hey, Kids! Exercise is Stupid."

Naturally, I have others, but the crux of this piece is to show, mostly to my wife, that I do possess a filter.

It's porous and wafer thin, but it catches the big chunks.

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